Shannon Allen is the founder and CEO of Grown, a groundbreaking fast-casual restaurant chain that focuses on serving healthy, organic, and locally sourced food. Grown is the first USDA-certified organic fast-food restaurant with a drive-thru in the United States. Shannon was inspired to create Grown after her son, Walker, was diagnosed with Type 1 Diabetes, and she struggled to find convenient, nutrient-dense meals for her family. Shannon is also known for her advocacy for health and wellness, as well as her efforts to raise awareness about Type 1 Diabetes. She is married to NBA legend Ray Allen, and together they have five children. Her journey combines entrepreneurship, family, and a passion for making healthy eating accessible.

Before Shannon Allen founded Grown, she pursued a career in the music industry. She worked as a singer and songwriter, honing her craft and gaining valuable experience in the entertainment world. Her time in the music industry helped shape her creativity and entrepreneurial spirit, which she later channeled into creating Grown. Shannon's journey also included her role as a dedicated mother and advocate for health and wellness. Her son's diagnosis with Type 1 Diabetes inspired her to focus on creating accessible, nutrient-dense meals, ultimately leading to the establishment of Grown.

Shannon Allen built her fortune through her entrepreneurial vision and dedication to health and wellness. Here's how she achieved her success: Grown Restaurant Chain: Shannon founded Grown, the first USDA-certified organic fast-food restaurant with a drive-thru in the United States. The restaurant's focus on healthy, organic, and locally sourced food has made it a standout in the fast-casual dining industry. Advocacy and Awareness: Inspired by her son's Type 1 Diabetes diagnosis, Shannon became a passionate advocate for health and wellness. Her efforts to raise awareness about the importance of nutrition have resonated with families and communities. Media and Public Speaking: Shannon's television show, The Pre-Game Meal, showcased her expertise in crafting healthy meals for athletes and families. Her media presence and public speaking engagements have further solidified her influence. Community Impact: Shannon's commitment to creating accessible, nutrient-dense meals has earned her recognition as a visionary leader in the food industry.